Wine Quaffing

My responses to regular drinking wine. I am a writer, and former teacher and researcher of food-and-wine writing at Southern Cross University, NSW, Australia.

Thursday, December 1, 2011

2008 Poggiotondo Toscana Bianco

A mixture of Trebbiano, Malvasia and Vermentino. From the fabulous Emmaneul Wineshop at Kingscliff, northern NSW.

Posted by Moya Costello at 3:43 PM No comments:

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About Me

Moya Costello: Writer, and adjunct lectu, faculty of Law, Business and the Arts, with a research interest in Food Studies, specifically wine. I have a number of research papers published on the genre: https://works.bepress.com/moya_costello/

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