My responses to regular drinking wine. I am a writer, and former teacher and researcher of food-and-wine writing at Southern Cross University, NSW, Australia.
Saturday, November 21, 2015
2011 Rosemount Riesling
Golden in colour, it has over-ripe pine
in the perfume, with a little tartness that is also a little medicinal on a
palate which has a lemon fizz/sherbet in the middle-to-end. It has a Barossa
Valley address on the label. Under $15.
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