Chenin Blanc is the workhorse grape of volume wine production. But I
really love it when produced well, in its dry form, so I'm glad to see that
Voyager says it is 'close to [their] heart'. So pleasant do I find its drinking
that it made my day when I saw it for the first time locally, at the Bangalow
Cellars, Bangalow, NSW, Australia.
No comments:
Post a Comment