A rare
find in the Northern Rivers bottle shops is Fiano. There are about two Fianos
available on occasion, and perhaps a third in a restaurant. Another is the
2016 Amato Vino Bianco
Riverland Fiano, Slankamenka Bela and Tinta Berocca, the
second grape being an ‘ancient variety from the Balkans’ and the third a
Portuguese red-wine grape. A fan on the web says ‘Brad Wehr’s Amato Vino label is equal
parts traditional and experimental’. The blending has made it un-Fiano-like. It has little perfume – nut
if anything, and it’s relatively clean on the all-front palate, with some creamy
texture and melon, pine, honey and a little pear and white nectarine. The
bottle’s screw cap is emblemed with a metallic V. Have this Fiano blend on the
beach or with cerviche or cheese, perhaps some fried food or toasted bruschetta with oil and garlic – something to balance it out.
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