Mirabeau en Provence 2015, made by an
Australian couple gone France-ward. Syrah and Grenache based, it’s a pale but
bronzed pink with a jube-ish smell of vanilla, strawberries, and cream and a
dry palate. It has been a gold winner at the International Wine Challenge. On
the label, and the cap top, birds flutter over a vine, possibly mimicking common
shapes, but normally you’d not want birds with grape vines!
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